Tennessee knows comfort food, and nothing says home quite like a perfectly baked pie with a flaky crust and a filling that reminds you of Sunday dinners. Across the state, small bakeries and pie shops are keeping this tradition alive, turning out slices that go way beyond what you’d find in a grocery store freezer.
From classic chess pies to inventive flavor combinations, these spots prove that pie isn’t just dessert—it’s a reason to take a detour, gather with friends, or celebrate the simple pleasure of something made from scratch.
1. Lambert’s Southern Pies & Bake Shop — Maryville
Just outside Knoxville, this small-town bakery has built a loyal following on the strength of pies made the old-fashioned way. Lambert’s doesn’t cut corners or rely on mixes—everything here is crafted in-house, from the buttery crusts to the rich, sweet fillings that change with the seasons.
Walk in on any given day and you’ll find classics like chocolate chess, coconut cream, and pecan, along with rotating specials that showcase local fruit when it’s at its peak. The space feels warm and welcoming, the kind of place where the person behind the counter knows regulars by name and first-timers leave planning their next visit.
What sets Lambert’s apart is the attention to detail. Crusts are rolled by hand, fillings are balanced just right, and every slice looks as good as it tastes. It’s the sort of bakery that reminds you why people still make the trip for a homemade pie instead of settling for something mass-produced.
Portions are generous, and the prices are more than fair for what you’re getting. Whether you’re picking up a whole pie for a family gathering or treating yourself to a slice with coffee, the quality is consistent and the flavors are exactly what you hope for when you think of Southern baking.
Maryville might not be the first place that comes to mind when you think of foodie destinations, but Lambert’s gives you a solid reason to make the drive. It’s proof that the best pies don’t always come from the biggest cities—they come from bakers who care about what they’re putting out.
2. Buttermilk Sky Pie Shop — Knoxville
Buttermilk Sky brings a fresh spin to the pie scene with individual-sized options that let you skip the commitment of a whole pie without sacrificing any of the flavor. Based in Knoxville, this shop specializes in handheld pies that are perfect for one person—or two if you’re feeling generous.
The menu leans Southern but isn’t afraid to mix things up. You’ll find traditional flavors like buttermilk, pecan, and sweet potato alongside more creative takes that rotate throughout the year. Each pie is baked fresh daily, and the crust strikes that ideal balance between tender and flaky.
One of the best things about Buttermilk Sky is the convenience factor. You can grab a pie on your way to work, pack one for a picnic, or bring home a variety pack to share. The portion size makes it easy to try multiple flavors without committing to a full-sized pie that might sit in your fridge for days.
The shop itself is bright and cheerful, with a display case full of pies that look almost too good to eat. Almost. Service is friendly and quick, and the staff is happy to walk you through the flavor lineup if you’re having trouble deciding.
Prices are reasonable given the quality and the fact that everything is made from scratch. It’s a great option for anyone who loves pie but doesn’t always want to deal with leftovers or the pressure of cutting the perfect slice.
3. Dozen Bakery — Nashville
Dozen Bakery has earned a reputation as one of Nashville’s top spots for baked goods, and their pies are a big part of that buzz. Located in the heart of the city, this bakery takes a thoughtful, ingredient-driven approach that results in pies with bold flavors and beautiful presentation.
The crust here is something special—buttery, flaky, and sturdy enough to hold up to generous fillings without falling apart. Flavors range from timeless classics to inventive seasonal creations that make use of local produce and unexpected ingredient pairings. You might find a traditional apple pie sitting next to something like brown butter chess or a fruit galette that changes with what’s fresh.
Dozen doesn’t just do pies, but when they make them, they do them right. The bakery has a modern, welcoming vibe, and the display case is always stocked with treats that look as good as they taste. It’s the kind of place where you stop in for a slice and end up leaving with a whole pie and a bag of cookies.
Service is warm and knowledgeable, and the staff can guide you through the options if you’re not sure what to pick. The bakery also offers whole pies for pre-order, which is perfect if you’re planning ahead for a dinner party or holiday gathering.
Prices reflect the quality and the Nashville location, but the pies are worth it.
4. Pie Sensations — Columbia
Columbia might not be on everyone’s radar, but Pie Sensations is doing its best to change that. This unassuming bakery has been turning out homemade pies for years, and locals know it’s the place to go when you want something that tastes like it came straight from a family kitchen.
The menu is straightforward and comforting, with a focus on Southern favorites like chocolate meringue, coconut cream, and fruit pies that change with the season. Everything is made from scratch, and you can taste the difference in every bite. The meringue is tall and fluffy, the fruit fillings are sweet without being cloying, and the crusts are consistently good.
What makes Pie Sensations stand out is the homey, no-frills atmosphere. This isn’t a fancy bakery trying to impress you with trendy flavors or Instagram-worthy decor. It’s a place where pies are made the way they’ve always been made, with care and a respect for tradition.
Portions are generous, and the prices are incredibly reasonable. You can pick up a whole pie for less than you’d spend at many other bakeries, and the quality doesn’t suffer for it. It’s clear that the focus here is on feeding people well, not on making a big profit.
If you’re passing through Columbia or looking for an excuse to explore a smaller Tennessee town, Pie Sensations is worth the stop. It’s the kind of bakery that reminds you why simple, well-executed food will never go out of style.
5. Pie R Square — Red Bank
Red Bank’s Pie R Square has a quirky name and a serious commitment to making pies that keep people coming back. This local bakery has carved out a niche by focusing on what it does best: homemade pies with fresh ingredients and flavors that hit all the right notes.
The selection includes both traditional options and a few surprises that keep the menu interesting. You’ll find staples like pecan and key lime alongside seasonal specials that take advantage of what’s available. The crusts are reliably flaky, and the fillings are generous without being overwhelming.
Pie R Square has a friendly, neighborhood feel that makes it easy to become a regular. The staff is welcoming, and the bakery often has a steady stream of locals stopping in for their favorite slice or picking up a whole pie for a gathering. It’s the kind of place where you feel comfortable asking questions or requesting a recommendation.
Prices are fair, and the quality is consistent. Whether you’re grabbing a slice to enjoy on the spot or taking home a pie for later, you know what you’re getting. The bakery also takes custom orders, which is handy if you need something specific for an event.
6. Julia’s Homestyle Bakery — Murfreesboro
Julia’s Homestyle Bakery lives up to its name by serving pies that taste like they came from someone’s grandmother’s kitchen. Located in Murfreesboro, this family-run bakery has built a following on the strength of recipes that prioritize flavor and tradition over trends.
The pie selection here is comforting and familiar, with options like buttermilk, chocolate, and fruit pies that change with the seasons. Everything is made in-house, and the care shows in the final product. Crusts are tender and golden, fillings are well-balanced, and each slice feels like a little piece of home.
What sets Julia’s apart is the genuine warmth of the place. It’s a bakery that feels personal, where the people behind the counter take pride in what they’re making and appreciate the customers who keep coming back. The atmosphere is cozy and unpretentious, the kind of spot where you can relax and enjoy a slice without any fuss.
Prices are more than reasonable, especially considering the quality and the fact that everything is made from scratch. You can pick up a whole pie for a family dinner or grab a slice to enjoy with a cup of coffee. Either way, you’re getting something that’s made with care and tastes like it.
Murfreesboro has plenty of dining options, but Julia’s Homestyle Bakery offers something different—a taste of home-cooked comfort in a world that’s often too fast-paced.
7. Merridee’s Breadbasket — Franklin
Merridee’s Breadbasket in Franklin is a local institution that’s been serving breakfast, lunch, and baked goods for years. While they’re known for a lot more than just pie, their dessert offerings are worth making room for, especially if you’re already stopping in for a meal.
The bakery side of Merridee’s features a rotating selection of pies that lean traditional but are executed with care. You might find fruit pies, cream pies, or chess pies depending on the day, and all of them are made fresh. The crusts are flaky and buttery, and the fillings are generous and flavorful.
What makes Merridee’s special is the overall experience. The space has a warm, farmhouse-inspired feel, and it’s always busy with a mix of locals and visitors. You can grab a slice of pie to go, or you can settle in for a full meal and save dessert for last.
Either way, you’re getting quality food in a welcoming environment.
Service is friendly and efficient, even when the place is packed. The staff knows the menu well and can help you decide if you’re torn between options. Prices are reasonable for the quality and the Franklin location, and the portions are satisfying.
8. Hermitage Bakery — Hermitage
Hermitage Bakery is a neighborhood gem that’s been quietly serving up quality baked goods for years. While it might not have the flashy reputation of some Nashville-area spots, it’s earned a loyal following thanks to consistent quality and a menu that covers all the classics.
The pie selection here is straightforward and reliable. You’ll find traditional flavors like pecan, coconut cream, and lemon meringue, all made in-house with recipes that have stood the test of time. The crusts are well-made, the fillings are generous, and the overall quality is exactly what you’d hope for from a good local bakery.
Hermitage Bakery has a no-nonsense approach that’s refreshing. There’s no pretense here, just honest baking and fair prices. The staff is friendly and helpful, and the bakery has a steady stream of regulars who know exactly what they want and trust that it’ll be done right.
Prices are very reasonable, which makes it easy to pick up a whole pie without thinking twice. Whether you’re grabbing something for a family gathering or just treating yourself, you’re getting good value for your money. The bakery also does custom orders if you need something specific.
9. Elliston Place Soda Shop — Nashville
This classic soda fountain and lunch counter is known for its burgers, milkshakes, and Southern comfort food, but the pies deserve just as much attention.
The pie selection changes daily, but you can count on finding homemade options that stick to the classics. Chess pie is a staple, and it’s done beautifully here—sweet, rich, and perfectly balanced. Fruit pies rotate based on what’s available, and cream pies make regular appearances.
The crusts are made in-house, and the fillings are generous and flavorful.
What makes Elliston Place special is the atmosphere. The vintage decor, the counter seating, the friendly banter between staff and regulars—it all adds up to an experience that’s as much about the place as it is about the food. You’re not just eating pie; you’re participating in a piece of Nashville history.
Prices are incredibly reasonable, especially considering the location and the quality. You can enjoy a full meal and a slice of pie without breaking the bank, which is rare in a city that’s become increasingly expensive. Service is warm and efficient, and the staff has a knack for making everyone feel welcome.
Elliston Place isn’t trying to be trendy or modern. It’s a throwback to a simpler time, and the pies reflect that same commitment to tradition and quality. If you want a slice of pie with a side of nostalgia, this is the place to go.