Where to Get the Best Iced Latte in Nashville, According to Regulars

Nashville runs on iced lattes, and regulars know exactly where to find the cup that hits every note. You will taste roasts dialed in with care, silky milk that never overwhelms, and ice that chills without watering down the good stuff. This guide rounds up spots locals actually return to, from neighborhood staples to roasters pushing flavor forward.

Ready to map your next caffeine crawl and sip like a regular, not a tourist?

1. Crema Coffee Roasters

You taste balance first, not sweetness. Their baristas pull shots that lean toward caramel and citrus, then temper the brightness with milk that stays whisper light over clinking cubes. Ask for the seasonal syrup if you like nuance, but the classic latte already sings.

Regulars swear by the espresso to milk ratio here. It is strong enough to survive a warm Tennessee afternoon without turning bland. Sit by the window, watch the river of regulars, and take a slow sip.

Pro tip: request half sweet, and let the espresso lead. Oat milk keeps the body silky. You will leave refreshed, not jittery, and ready to loop back tomorrow for another round.

2. Matryoshka Coffee

Here, the iced latte feels layered like its name suggests. Espresso brings cocoa and dried cherry, then slips into cool milk that tastes impossibly clean. Sweetness does not club you over the head, it winks.

Regulars recommend grabbing a seat near the plants and letting the ice settle for a minute. That first sip after the melt opens chocolate notes that play nicely with a hint of spice. If you like flavors, their house syrup rotates, but always stays restrained.

Service is warm and precise, the kind that remembers your milk choice. Expect thoughtful pours and consistent textures. You will leave with a quiet buzz and plans to return for an afternoon pick me up.

3. Surefire Coffee Co.

When the day needs a jumpstart, this iced latte snaps into focus. Espresso skews nutty with a toasted almond edge, landing clean against chilled milk. The texture is glossy, thanks to a quick shake that marries everything without foam overload.

Regulars go half syrup or none at all. The beans carry enough character to stay bright even as ice melts. If you want a treat, ask for a honey drizzle that perfumes the finish without tipping into dessert.

Grab it to go and you will notice how it keeps structure over a commute. No watery fade, just steady flavor. You will feel dialed in, energized, and slightly proud of your order.

4. Momento Specialty Coffee – East

In East Nashville, this spot treats iced lattes like a craft ritual. Expect espresso with a fruit kissed profile, often berry or stone fruit, layered into cold milk that stays feather light. The cup looks simple, the taste unravels slowly.

Regulars suggest letting it sit two minutes so the flavors knit. Then sip and notice how the acidity softens without vanishing. Their seasonal syrup options are elegant, like cardamom or vanilla bean, used with restraint.

The team is happy to tweak ratios if you like stronger pulls. Ask for less ice and a short pour for maximum depth. You will walk out cooled down, caffeinated, and oddly calmer than when you arrived.

5. Caliber Coffee Co.

Precision rules here, and your iced latte benefits. They weigh shots, time extractions, and keep milk cold enough to avoid dilution. The result is a sturdy, chocolate leaning profile that stays present until the last sip.

Locals order it unsweetened, then add a tiny splash of vanilla if needed. Ice cubes are dense, so melting is slow and controlled. The bar seats give a front row view of careful technique, and it is oddly soothing.

Feeling adventurous, go for a split shot for more brightness. Oat or whole milk both work, depending on whether you prefer silk or body. You will get consistent flavor every visit, which makes this a weekday favorite.

6. Paradeisos Coffee Company

This latte leans toward comfort without getting heavy. Espresso brings caramel and fig, then brushes against milk with a velvety chill. A whisper of cinnamon is sometimes offered, and it lifts the aromatics without stealing the show.

Regulars come for the calm, stay for the consistency. Ask for light ice to stretch the flavor, or keep it standard if you like crisp sips. The baristas are friendly and will tweak sweetness until it fits your mood.

Pair it with a small pastry if you want balance. The drink stays composed even as the glass sweats. You leave feeling refreshed, like you found a quiet lane off Nashville traffic and noise.

7. Retrograde Coffee

Expect a nostalgic vibe with a modern palate. The iced latte lands creamy but not cloying, with espresso that tastes like cocoa dust and orange peel. Ice is balanced so the drink keeps its backbone while you linger with a book.

Regulars grab a table near the posters and let time slow. Ask for their house vanilla, which reads more floral than candy, and it frames the espresso rather than burying it. Even decaf holds up surprisingly well cold.

Staff communicate clearly about beans and roast dates, so you always know what you are sipping. Lactose free options are dialed in. You walk out feeling buoyant, like your afternoon groove just snapped into place.