This Tennessee Amish Market Is a Hidden Gem for Southern Comfort Food
Tucked away in Nolensville, Tennessee, the Nolensville Feed Mill is more than just a market—it’s a delightful experience that brings Amish country charm right to your doorstep. This cozy spot has become a favorite among locals and travelers alike, offering everything from made-to-order sandwiches to homemade cinnamon rolls that people rave about.
Whether you’re hunting for unique pantry staples, fresh-baked treats, or just want to enjoy a peaceful afternoon by the creek, this hidden gem delivers comfort food and warm hospitality in equal measure.
A Charming Amish-Style Market in Tennessee You Don’t Expect to Find
Finding an authentic Amish market in Tennessee might surprise you, but that’s exactly what makes Nolensville Feed Mill so remarkable. Located at 7280 Nolensville Road, this charming spot brings together the best of Amish traditions and Southern hospitality in one unforgettable package.
Walking through the doors feels like stepping into a different world. The market stocks products sourced directly from Amish communities in Kentucky, maintaining relationships with the same growers for over 15 years. This dedication ensures consistent quality and fair pricing year after year.
What truly sets this place apart is its authenticity. Every product, from the hand-rolled cinnamon buns to the pickled vegetables, reflects traditional Amish craftsmanship. The market proves you don’t need to travel far north to experience genuine Amish quality and hospitality.
Where Nolensville Feed Mill Is and Why Locals Love It
Nolensville sits just south of Nashville, making the Feed Mill an easy drive for both city dwellers and rural residents.
The market opens at 10 AM most days (noon on Sundays) and stays open until 5 PM, giving you plenty of time to browse. Their Thursday through Saturday hours are especially popular, though many regulars prefer Tuesday mornings when the store feels less crowded.
Regular customers drive from Murfreesboro and beyond because they can’t find these products anywhere else.
What Makes This Market Feel So Special
Step inside and you’ll immediately notice how thoughtfully everything is arranged. Products are well-stocked and beautifully displayed, creating an inviting shopping experience that feels worlds away from typical grocery stores.
The staff deserves special mention—they’re not just employees but passionate ambassadors for the products they sell.
Outside, the creekside seating area offers something truly unique. Visitors can enjoy their sandwiches while watching the water flow by, sometimes even spotting “Sweetie,” the resident duck who’s become a beloved fixture.
The owner’s jovial personality shines through both in person and in his enthusiastic responses to online reviews. His genuine appreciation for customers creates an atmosphere where everyone feels valued and welcomed back.
The Southern Comfort Foods Everyone Comes Here For
The famous chicken salad has practically become legendary. People specifically request the cranberry version, which pairs perfectly with the market’s soft white yeast rolls for an unforgettable combination.
That thick-cut bologna sandwich gets surprising attention on social media. Made with old-fashioned sweet smoked bologna, it’s become such a hit that even the owner seems amused by its online popularity.
Pimento cheese spread flies off the shelves so quickly that customers return within days for larger containers. The homemade version apparently surpasses even what dedicated home cooks can create themselves.
Don’t overlook the brisket chili, available during colder months. Served with Amish Fritos, this hearty dish warms you from the inside out.
Inside the Market: Baked Goods, Pantry Staples, and More
Those cinnamon rolls deserve their own fan club. Available in regular and maple varieties, they’re consistently described as the best ever. Fresh from the oven, these oversized treats practically melt in your mouth with each bite.
Fried pies represent another customer favorite that keeps people returning regularly. These handheld treats offer portable sweetness perfect for eating in your car on the drive home.
The bread selection includes fresh sourdough loaves that rival anything from fancy bakeries. Many customers grab a loaf along with their other purchases, unable to resist the aroma of freshly baked bread.
Pantry staples cover everything from pickled beets and okra to various jams and mustards. The store carries hard-to-find items you won’t see at big-box stores, making it a treasure hunt for food enthusiasts.
Best Times to Visit and What to Know Before You Go
Timing your visit can enhance your experience significantly. Tuesday and Wednesday mornings tend to be quieter, allowing you to browse leisurely and chat with staff without feeling rushed.
Saturday afternoons attract the biggest crowds, especially when live music is scheduled. If you enjoy a lively atmosphere and don’t mind waiting a few extra minutes at the deli counter, weekends offer the most vibrant energy.
Dress comfortably and plan to spend at least 30-45 minutes exploring. The market rewards unhurried browsing, and you’ll likely discover products you didn’t know you needed until you spotted them on the shelves.
Why Nolensville Feed Mill Is Worth the Stop
Quality speaks louder than price tags here. While some items cost more than supermarket equivalents, the difference in taste and freshness justifies the investment. You’re paying for products made with care, not mass-produced on assembly lines.
Supporting this business means investing in your community. The experience extends beyond simple shopping. Between the creekside atmosphere, friendly staff, occasional live music, and discovering unique products, visiting feels more like a pleasant outing than a chore.
Many customers become regulars after their first visit, building relationships with staff and developing their own list of must-buy items. This sense of belonging and tradition adds value that no chain store can replicate.
Whether you’re a visitor or a local resident, this hidden gem offers something genuinely special—a reminder that the best comfort food comes with a side of community and hospitality.






