A pizza shop that unlocks its doors at 6 a.m. has my attention. One in this lineup does exactly that six days a week, while another puts breakfast pizza on the Sunday menu.
Suddenly, waiting until dinner feels like a missed opportunity.
There’s plenty to tempt the afternoon crowd, too. One kitchen names its thin-crust pies after local streets and neighborhoods.
Another serves New York slices measuring close to a foot long. I’d want a second napkin before attempting one of those.
The choices range from sourdough pizzas in the city to wood-fired pies in smaller towns. Some stops have pinball machines or arcades, giving you a perfectly good excuse to stay after the last slice.
Another brings Georgian cheese bread into the decision, which could complicate an otherwise straightforward pizza order.
Then there’s the pizza house with roots going back to around 1950. That kind of staying power makes me curious about what people keep coming back for.
Across this lineup, the answer takes a few different shapes, starting with the crust.
1. Capitale Pizzeria
Sourdough is the secret handshake on Broadway East in Seattle. Capitale Pizzeria builds its Neapolitan-style pies on artisanal sourdough, and that choice shapes the whole meal.
Why does sourdough matter? It gives the crust a gentle tang and a chewy bite that plain dough can’t quite match.
The kitchen doesn’t stop at pizza, either. Housemade focaccia shows up on the menu, and it happens to be vegan.
You can also start with the Bruschetta Trilogy. It’s a smart pick if your group can’t agree on one appetizer.
Now let’s talk dessert, because this place takes it seriously. The Pistacchio Tiramisu is a house favorite, and it’s a fun twist on the classic.
Cheesecake fans get a housemade version too. Can’t decide?
The Cannoli Trilogy lets you sample three at once.
Owners here are known for being welcoming and for really knowing how to cook a great pie. That personal touch helps explain why Capitol Hill keeps coming back.
Timing takes a little planning. The restaurant is closed Mondays and opens for dinner Tuesday through Sunday.
Weekend mornings bring a bonus. Confirm weekend lunch hours before visiting, since the restaurant’s published schedules differ.
Reservations are accepted, which is handy on busy nights. Street parking can be tricky in this neighborhood, so give yourself a few extra minutes.
Vegetarians will feel right at home with a full vegetarian menu. Families and groups fit in nicely, and there’s outdoor seating when the Seattle weather cooperates.
Dogs are welcome at the outdoor tables. So your four-legged pal can watch you eat focaccia with jealous eyes.
Address: 426 Broadway E, Seattle, WA 98102
2. Pizzeria Pulcinella
A vintage building on Rainier Avenue South hides a wood-fired oven that turns out serious Neapolitan pies. Pizzeria Pulcinella sits well south of downtown Seattle, and that’s part of its charm.
The crust gets most of the attention here. It’s often called some of the best in the Seattle area, which is big talk in a city full of pizza.
Spicy food lovers should look for the Diavola. It’s a classic Neapolitan pick with a little heat.
Not in a pizza mood? The kitchen serves other Italian dishes too, like Eggplant Parmigiana and Cannelloni Di Magro.
A fresh Caprese makes a light starter. It pairs nicely with a heavier main course.
Dessert comes with real options. Cannoli, spumoni, and a Mocha Decadence Cake all appear on the menu.
Coffee here earns its own fan club. If you like an espresso after dinner, you’re in luck.
Kids can sip Italian sodas while you finish your slice. High chairs are available, so bringing little ones is easy.
Parking is refreshingly simple for a Seattle restaurant. A free lot and plenty of street spaces usually mean no circling the block.
Weekday hours start at 3:30 PM, while weekends open at noon. Friday and Saturday evenings get the busiest, so a reservation helps.
Prefer a quieter meal? Weekday afternoons tend to be calmer.
Delivery and curbside pickup are both options. That means you can enjoy wood-fired pizza on your couch in pajamas.
Address: 10003 Rainier Ave S, Seattle, WA 98178
3. The Flying Goat
Ordering here feels a bit like reading a map of Spokane. The Flying Goat names its thin-crust pizzas after local streets and neighborhoods.
That idea is clever and a little sneaky. You end up learning the city one pie at a time.
Classic pizza fans can grab the Kerri Lynn Margherita. For something different, the Meenach Meatball sandwich comes with pork meatballs, caramelized onions, roasted red peppers, provolone, and red sauce.
The menu goes beyond pies with fun names. Devil’s Toenail Wings and Roskelley Dumplings are both on the list.
Riverside Focaccia makes a tasty shared starter. A Caesar salad here also has plenty of local fans.
Kids get their own pepperoni pizza on the kids’ menu. A craft root beer float is a sweet way to finish.
The space has an industrial-cool feel with a patio and fire pit. On a chilly Spokane night, that fire pit is hard to beat.
Dogs are welcome, which makes the patio extra popular. Bring your pup and maybe a sweater.
Vegan and vegetarian diners get full menus of their own. That’s a nice touch for mixed groups.
The restaurant opens at 11 AM daily, so lunch is an easy option. Fridays and Saturdays run until 10 PM.
Reservations aren’t accepted, so plan for walk-in timing. Weekend afternoons and evenings fill up fast.
A free lot and on-site parking take the stress out of arriving. Now you just need to pick a neighborhood to eat.
Address: 3318 W Northwest Blvd, Spokane, WA 99205
4. Market Street Pizza
Breakfast pizza on a Sunday sounds like something you dreamed up as a kid. Market Street Pizza in Spokane actually puts it on the menu.
The main event is brick-oven pizza with a crispy crust. The sauce gets plenty of love too.
Want a little heat? The Diablo brings some spice, while the White Pie keeps things mellow.
Side dishes here could almost steal the show. Loaded Fries, Pub Fries, and Italian Garlic Fry Bread all compete for attention.
Wings fans should look for the Firecracker Wings. The name gives you a fair warning.
Families have extra reasons to visit. An arcade keeps kids busy while the pizza bakes.
The place works well for kids’ birthdays too. A kids’ menu and high chairs make the whole trip easier.
Music and sports on the screens add to the relaxed feel. It’s the kind of spot where you can cheer for your team between bites.
Planning a group get-together? An upstairs space with TVs can be rented, though the stairs are steep.
A salad bar gives you a fresh option alongside the pizza. It’s nice to balance out all those fries.
Hours shift during the week, so check before heading out. Monday through Wednesday it opens at 4 PM, while Thursday through Sunday it opens at 11 AM.
Friday and Saturday nights are the busiest. Reservations are accepted, and parking is usually plentiful.
Address: 2721 N Mkt St, Spokane, WA 99207
5. For The Love of God Brewing and Pizzeria
Few restaurant names make you laugh before you even sit down. This Spokane spot on Northwest Boulevard pulls it off, and the pizza backs up the joke.
The dough is homemade and Neapolitan-style. It bakes up crispy outside and soft inside.
Sauce stays light here, letting the toppings shine. That’s a smart move when the toppings get creative.
Buffalo chicken and spicy Thai pizzas both make appearances. They’re a fun change from the usual pepperoni routine.
Prefer the classics? A Margarita Pizza and a Supreme Pizza cover both ends of the craving scale.
Save room for cannoli at the end. A crunchy shell is a great way to wrap things up.
The room has a neighborly feel with giant windows. Original art hangs on the walls, and the tables are handmade.
That community spirit is part of the identity. The place calls itself community-centric, and it shows in the details.
Families fit right in, and high chairs are available. Dogs can join you at the outdoor tables.
Monday is the day off, so plan around it. Tuesday through Thursday it opens at 3 PM, and weekends start at noon.
Wednesday through Friday evenings tend to be the busiest. Tuesday afternoons are usually quieter.
Parking is easy with a free lot and plenty of street spots. Delivery is available too, if you’d rather stay home.
Address: 2617 W Northwest Blvd, Spokane, WA 99205
6. The Cloverleaf
The Cloverleaf opened as a Tacoma tavern in 1950 and began serving pizza in 1961. That’s a long run for any restaurant, let alone one built on thin crust.
The Cloverleaf keeps things classic and crispy. Its crust is the star, and it carries plenty of toppings without flopping.
Sausage lovers get serious options here. Fresh ground sausage and real Italian sausage both show up on pies.
Black olives are another popular add-on. Simple toppings, done right, never go out of style.
Feeling adventurous? The Taco Pizza and the Bacon Cheeseburger Pizza bring some fun to the table.
The Meat Pizza is for big appetites. The Monster Pizza comes loaded with pepperoni, sausage, hamburger, bacon, vegetables, and extra cheese.
Multiple TVs make this a solid spot for watching sports. You can catch the game without missing a bite.
Wings round out the menu nicely. Popcorn is on offer too, which feels perfectly old-school.
The feel is casual and historic. It’s a low-key local favorite rather than a fancy night out.
Families are welcome, with high chairs and changing tables available. Vegan and vegetarian menus mean more people can join in.
The adults-only front section opens at 11 AM daily and stays open until 11 PM Friday and Saturday. The family dining section keeps separate hours.
Reservations aren’t taken, so just show up hungry. A free lot usually has plenty of room, and delivery is also available.
Address: 6430 6th Ave, Tacoma, WA 98406
7. Wooden City Tacoma
Downtown Tacoma’s old nickname may be the City of Destiny, but this kitchen leans into wood. Wooden City Tacoma fires up Neapolitan-style pizzas in an industrial-chic space on Broadway.
The pepperoni pizza is a crowd favorite. Neapolitan fans often point to this spot as the top stop in town.
The menu goes well past pizza, though. Beet Ravioli and Smoked Salmon Toast show off the kitchen’s range.
Feeling bold? Fire Roasted Bone Marrow is a rich shared plate that sparks conversation.
Comfort food gets its turn too. Lamb Bolognese, Chicken Schnitzel, and a Fried Chicken Sandwich are all options.
There’s even a Tavern Burger and Fries. That’s handy when someone in your group swears off pizza for the night.
The vibe walks a fun line between grown-up and kid-friendly. A kids’ menu and high chairs keep families comfortable.
Vegan and vegetarian guests have full menus. That makes group planning much easier.
Dinner service runs from 5 PM to 10 PM daily, with the bar staying open until 11 PM. That late close is great after a show downtown.
Reservations are recommended for dinner. There’s usually a wait, so booking ahead saves time.
Street parking can be somewhat tricky in this part of Tacoma. Give yourself a few minutes to hunt for a spot.
Save room for dessert, which earns high marks here. Ending on something sweet just feels right after wood-fired pizza.
Address: 1102 Broadway Ste 102, Tacoma, WA 98402
8. Coconut Kenny’s Pizza – Bellingham
Hawaiian vibes in rainy Bellingham? Coconut Kenny’s Pizza leans into the island theme, and somehow it works perfectly.
The crust is thick and crispy. Cheese covers the pie right to the edge, so the outer bite gets crunchy and golden.
Toppings come in generous amounts. Nobody leaves here hunting for a stray pepperoni.
Menu names carry the tropical fun. Look for the Maui Wowie and the Veggie Big Luau.
Taco Pizza is another popular choice. It’s a playful mashup that kids and grown-ups both enjoy.
Craving something besides pizza? The Maui Cheesesteak and Tiki Wings are on the menu.
Subs are packed with flavor and sized well. A Caesar salad offers a lighter side.
Dessert comes as Cinnamon Balls. They’re a sweet, snackable way to close out the meal.
Ordering happens at the counter, which keeps things quick. Service is known for being fast and friendly.
Here’s a rare bonus for a pizza shop: there’s a drive-through. Curbside pickup and delivery are options too.
Hours are simple, 11 AM to 9 PM daily. Thursday and Friday evenings get the busiest.
Families will find a kids’ menu and high chairs. Dogs can hang out with you at the outdoor tables.
Address: 2220 James St, Bellingham, WA 98225
9. Elizabeth Station
Part bottle shop, part neighborhood hangout, and somehow also a pizza destination. Elizabeth Station in Bellingham wears a lot of hats, and the artisanal pizza fits right in.
The menu keeps pizza focused and thoughtful. Two vegetarian picks stand out, the Verde Pizza and the Marinara Pizza.
The Verde brings a fresh green angle. It’s a nice change if you usually stick to red sauce.
The Marinara keeps it classic and simple. Sometimes great dough and sauce are all you really need.
Some fans call this the best pizza in Bellingham. Others go even further and call it the best they’ve ever had.
Ordering is casual, with no table service. You grab your food and find a seat.
The spot sits on West Holly Street, close to downtown. It’s an easy stop on a walk around the area.
Hours are long and steady, from 10 AM to 10 PM daily. That makes it handy for a late lunch or early dinner.
Wednesday through Saturday evenings tend to be busiest. Monday and Wednesday mornings are usually calm.
Families are welcome, and high chairs are available. Outdoor seating gives you a spot to enjoy Bellingham air.
Dogs can join you outside too. A gender-neutral restroom and free Wi-Fi add to the easygoing setup.
Parking is simple, with an on-site lot and free street spots. That means more time eating and less time circling.
Address: 1400 W Holly St #101, Bellingham, WA 98225
10. Thirsty Sasquatch & Hungry Sasquatch
Bigfoot may be hard to spot in Washington, but his pizza slices are easy to find. Hungry Sasquatch serves New York-style slices that stretch close to 12 inches.
Those slices are huge, foldable, and crispy-chewy. They come about as close to a true New York slice as this area gets.
Size isn’t the only story, though. The dough, sauce, and toppings all hold up their end.
Pepperoni is the headliner here. Look for The Pepperoni and the 22 Pepperoni on the menu.
Want something different? Spicy Swine and Spinach Artichoke give you more to explore.
A Caesar salad rounds things out. It’s a fresh side next to a giant slice.
The space is low-key and wood-lined, with a patio. Live music sometimes adds to the lively feel.
Things can get a little loud, especially with groups. It’s a fun place to meet friends rather than a quiet date spot.
Dogs are welcome inside and outside. Your pup might stare at that slice even harder than you do.
Hours run from 11 AM to midnight daily. Late-night pizza cravings in Vancouver just found a home.
Ordering happens at the counter, and service moves quickly. Reservations aren’t taken, so just stroll in.
Street parking can be tricky on Main Street. Delivery is an option if you’d rather let the slice come to you.
Address: 2110 Main St, Vancouver, WA 98660
11. Juliano’s Pizzeria
Toppings at this Vancouver pizzeria don’t just sit on the pie. They pile up like they’re competing for space.
Juliano’s Pizzeria is a long-running family pizza joint in the Cascade Park area. Its whole style is built around loaded pies.
The Hurricane is the one to know. Huge chunks of sausage and stacks of pepperoni cover it from edge to edge.
All that weight needs a strong base. The crispy, thick crust holds up without losing flavor.
Diced tomatoes and other fresh toppings show up generously. Nobody here believes in a lonely pepperoni.
The menu has some fun names too. Look for The Mooie Macho Taco Pizza and The Great White Chicken Pizza.
Veggie fans can order The Veggie Delight. Buffalo wings make a solid side for the table.
Lunch brings sandwiches into the mix. That’s handy if you’re grabbing a midday bite.
The dining room is clean and comfortable. Staff are known for being friendly and quick.
Families will find a kids’ menu and high chairs. The spot works well for kids’ birthday parties too.
Hours start at 11 AM daily. Friday and Saturday stay open until 9 PM.
Reservations are accepted, and a free lot makes parking easy. Catering is available if you want to bring the Hurricane to your next party.
Address: 15606 Southeast Mill Plain Boulevard, SE Cascade Park Dr, Vancouver, WA 98684
12. Old School Pizzeria
Leg warmers optional, but pinball skills encouraged. Old School Pizzeria in downtown Olympia decorates with ’80s posters and retro touches.
The pizza follows New York style. You can order whole pies or grab slices.
Thin crust and well-melted cheese define the classic slice here. It’s simple, foldable, and satisfying.
Craving a thicker square? The Sicilian is on the menu too.
Garlic knots make a great sidekick. Calzones are another option when you want your pizza folded up.
Plain cheese pizza gets plenty of respect at this shop. Sometimes the basics are the real test of a pizzeria.
Pinball and arcade games add to the fun. It’s easy to lose track of time between slices.
Organic dishes show up on the menu. Vegan and vegetarian diners also get full menus.
Ordering happens at the counter, and it moves fast. That makes it perfect for a quick lunch.
Hours run late for Olympia. Friday and Saturday stay open until 11 PM.
College students, families, and groups all mix here. High chairs are available for little pizza fans.
Reservations aren’t accepted, so walk right in. Parking is usually easy, with lots and street spots nearby.
Address: 108 Franklin St NE, Olympia, WA 98501
13. Wicked Pies
Georgian cheese bread at a New York pizza shop? Wicked Pies in Olympia mixes worlds, and the results are delicious.
Let’s start with the crust, because it earns serious praise. It’s thin and crispy outside, chewy inside, and folds like a pro.
The technique behind it was perfected over a lifetime. You can taste that patience in each slice.
Pizzas come with interesting names and unique toppings. The White Lodge Pizza is a vegetarian pick worth trying.
Now for the surprise. Khachapuri, the famous Georgian cheese bread, sits right on the menu.
Spinach Chakhrakina and a Turkish Ground Beef Pide add even more global flavor. It’s a fun way to stretch beyond pizza.
Dessert is housemade and tempting. Try the Choco Chip Toffee Cookie or the Salted Brown Butter Krispy Treat.
Ingredients are high quality, and some dishes are organic. Vegan and vegetarian menus open the door to more diners.
Ordering is at the counter, keeping things casual. Bottled water often shows up at the table.
Hours start at 11 AM most days and noon on Sundays. Evenings from Wednesday to Saturday are busiest.
Reservations are accepted, which is rare for a counter spot. Street parking can be somewhat tricky downtown.
Dogs are welcome outside. Delivery and curbside pickup make it easy to enjoy khachapuri at home too.
Address: 412 Franklin St SE, Olympia, WA 98501
14. Wild Fired Pizza
Most pizza places are still asleep at 6 AM. Wild Fired Pizza in Yakima is already open Monday through Saturday.
That early start pairs nicely with coffee on the menu. It’s a rare pizza shop that fits your morning routine.
The main attraction is a brick fire oven. Pizzas come out with a crispy crust and a perfect char.
Toppings are generous, and the cheese pull is famous. Get your camera ready before that first bite.
Sandwiches share the spotlight with the pizza. They’re a good pick for lunch on the go.
The restaurant is locally owned. That hometown touch shows in the friendly, welcoming feel.
Fans call it the best pizza in the Yakima Valley. Service is known for being quick and kind.
Value gets high marks here too. It’s the kind of place where your wallet feels relieved.
You’ll find it on Ahtanum Road, west of central Yakima. It’s an easy drive with simple parking.
A free lot and street parking usually have room. No stress, just pizza.
Sunday is the day off, so plan ahead. Doors close at 8 PM the rest of the week.
Tuesday afternoons and Friday evenings tend to get busy. Delivery is available when you’d rather stay home and eat fire-kissed pizza in comfort.
Address: 8501 Ahtanum Rd, Yakima, WA 98903
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