Where to Get Vegan Desserts in Tennessee That Actually Slap

You want vegan desserts that go beyond good and land straight in crave worthy, and Tennessee is absolutely delivering. From Nashville staples to Murfreesboro gems, these spots stack flavor, texture, and creativity without compromising on plant based values. Expect silky custards, ooey gooey rolls, and cookies that crisp and chew in all the right places.

Come hungry, bring a friend, and get ready to plan your next sugar tour across the Volunteer State.

1. Sunflower Bakehouse (Nashville)

Picture a bakery case that makes you slow down and point at everything. Cupcakes pile high with silky frosting that tastes clean yet absolutely indulgent, while cookies land that perfect crisp at the edge and soft center. Seasonal specialties show up with local fruit, warm spices, and thoughtful textures that feel crafted just for you.

You can grab a latte, settle into a sunny spot, and make a mini dessert flight out of it. Staff are helpful with allergen questions and happy to guide newcomers. If you love balance, this place nails it, delivering comfort and polish in the same bite.

Your biggest problem will be deciding whether to take a box home.

2. Guerilla Bizkits (Nashville)

Think biscuits reimagined as dessert canvases that belong on your camera roll and in your cravings. Flaky vegan layers carry molten sauces, fruit compotes, and creamy spreads that feel playful and over the top in the best way. Each bite swings from buttery richness to bright tang, keeping you hooked until the last crumb.

Expect specials that change often, with bold flavors like maple drizzle, chocolate smears, and crunchy toppings for texture contrast. You can split one with a friend, but ordering two is not a bad call. It is comfort food dialed to eleven, still thoughtful about ingredients.

You leave smiling, a little sticky, and already plotting the next stack.

3. Vegelicious, LLC (Nashville)

When you want proof that plant based sweets can be unapologetically decadent, this spot delivers. Cakes come tall and tender, with frosting that hits creamy without feeling heavy. Cobblers bake until bubbling, perfume the room with spice, and arrive with just the right biscuit crust to mop up every last syrupy spoonful.

Portions are generous, so consider sharing if you have dinner first. The flavors lean classic and nostalgic, landing like a hug from someone who knows your sweet tooth. Friendly service walks you through options and makes pairing suggestions.

Grab an extra slice to go because leftovers keep beautifully. It is the kind of dessert that lingers in memory and sets your bar higher.

4. Cinnaholic (Murfreesboro)

Customization is the whole thrill here, and you get to build the exact cinnamon roll of your dreams. Start with a warm, pillowy base that pulls apart in buttery spirals, then layer on frostings from classic vanilla to decadent chocolate. Finish with sauces and toppings galore, from cookie dough chunks to fruit and crunchy nuts.

It is a choose your adventure experience that never gets old. The staff moves quickly and offers smart combos if you freeze under pressure. Rolls stay soft and gooey even after a short drive home, so take a box for later.

Pro tip: ask them to warm it a touch extra. That aroma alone is worth the trip.

5. KOKOS Ice Cream (Nashville)

Here coconut milk becomes a creamy miracle that satisfies like dairy without the heaviness. Flavors rotate with fun seasonal riffs, but classics like chocolate and strawberry absolutely shine. Texture is the standout, lush and scoopable, never icy, with a clean finish that lets mix ins and swirls pop.

Grab a waffle cone or a flight if you want to sample widely. Toppings stay simple and fresh, complementing rather than overwhelming the base. On hot Nashville days, nothing hits as refreshingly.

Even dairy lovers end up impressed, which tells you everything. Take a pint home for late night cravings, and do not skip the coconut forward specials when they drop.

6. Graze Nashville (Nashville)

You come for the comfort food, then realize dessert deserves its own visit. Cakes land with balanced sweetness and tender crumb, while pastries show careful lamination and clever fillings. Presentation leans restaurant chic, but the flavors feel familiar and comforting, like an upgraded bake sale from your coolest neighbor.

Save room after dinner or order dessert first with zero shame. Rotating options keep things interesting, and staff give spot on recommendations. If there is a chocolate feature, jump on it.

Pair with coffee or a nightcap and just linger. This is a neighborhood favorite for a reason, delivering consistent bakes that make returning easy and resisting tough.